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Very Very Vanilla Jelly



A jar of joy! Our Very, Very Vanilla Jelly is the ideal jellyment for porridge, pancakes or fresh croissants. 

Add to oats, smooth onto pastries or use to flavour your baking, desserts or sauces. Whether you decide to dip, spread, mix or stir, this artisan jelly will be sure to complement your favourite foods.  

Our small batch, artisan jellies, made right here in Yorkshire, are gluten-free, dairy-free and suitable for vegetarians and vegans.

Available in two sizes: 220g standard jar or 130g medium jar.