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Blackberry, Apple, and Plum Jam


Blackberries, apples and ripe plums are added to this jam recipe to create a preserve bursting with fruit flavour.
Tasty on toast, perfect in puddings and brilliant with breakfast!
Nutritional Information

Contains per 100g:

Energy:  1076.0kJ / 250.2kcal
Total Fat:  0.1g
of which saturates:  0.0g
Av Carbohydrate:  62.0g
of which sugars:  61.9g
Protein:  0.2g
Salt:  0.0g
Ingredients & Allergens

Sugar, Blackberries, Apples, Plums, Lemon Juice, Gelling Agent - Pectin. (Allergens in CAPITALS)

Prepared from 63g fruit per 100g. Total sugar content: 60g per 100g.


Refrigerate after opening and consume within 6 weeks.