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Rhubarb and Tomato Chutney



Mixing up a classic, the combination of tomato and rhubarb in this chutney makes it a great choice for cheese, added to sandwiches or as a side with sausages or pies.

Whether you decide to dip, spread, spoon or stir, this delicious chutney will bring a depth of flavour to your favourite recipes. 

Our small batch, artisan chutney and relish flavours, made right here in Yorkshire, are dairy-free and suitable for vegetarians and vegans.