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Autumn Chutney with Black Sheep Ale



Perfectly balancing apples, plums and a secret blend of spices with the unique, rich flavour of Black Sheep Ale. This flavour-packed chutney is perfect in a sandwich, with cheese or cold meat pies or as an accompaniment to roast meat dishes.

Whether you decide to dip, spread, spoon or stir, this artisan chutney will be sure to add a depth of autumn flavour to your favourite recipes. 

Our small batch, artisan chutney and relish flavours, made right here in Yorkshire, are dairy-free and suitable for vegetarians and vegans.